Compliments
18. “I grilled pork chops the other evening. They were very good and we didn’t put anything on them.” Earl K., Indiana
17. “The pork is wonderful. I am enjoying it very much. I am so glad I can get local pork that is raised naturally and sustainably. Thank the boys.” Natalie C., Indiana
16. “The brats are awesome! My 4-year-old son ate 4 of them at one meal–that’s a pound of brats.” Art C., California
15. “The pork is excellent! We’ve tried everything and it’s all very good. We cut up the ham steak and put it on our pizza. I made BLTs and the bacon is unbelievable. We are eating a lot of pork now. Thank you.” Abigail B., Indiana
14. “We just had pork saugage for supper last night. It was super. This noon we had Pork Hocks and sauerkraut, they were great. The pork hocks were even smoked with a good flavor. Your hogs are very lean. Keep up with the good work, you’s are doing great. So glad we have pork in the freezer.” Marie K., Iowa
13. “The brats were wonderful! They didn’t last long, we are having grilled ham for supper!” LauraLee P., Illinois
12. “Just want to let you know we are enjoying the Pork Bundle. The meat is wonderful and tender. Also very lean meat. Good job!” Ezra K., Iowa
11. “We cooked two of the brats for supper last night. They were very good. The boys are to be congratulated. We look forward to eating the other selections you sent with us. Again, tell the boys we thought meat was great!!” Bob B., Ohio
10. “Please tell the boys that they inspire me. I feel very privileged to meet people like you, Grant and Nelson and to be given the opportunity to tell your stories. Grant and Nelson are my kind of local food hereos!” Vic W., Indiana
9. “Premium Pork chops are like eating king’s food. They are really good.” Craig N., California
8. “The ham steaks are really good.” Walt B., Indiana
7. “Sally and I had brats last evening…Awesome!” Steve M., Indiana
6. “Thank you so much! We are truly enjoying it!” Randi P., Ohio
5. “The bacon is very good. There isn’t hardly any fat in the bacon…it is mostly meat.” Eula M., Iowa
4. “The pork AND beef are wonderful. My new freezer is chocked full of meal delights. Sally and I have so many compliments when we have eaten the pork chops, bacon or brats…looking forward to trying the ham steaks. Additionally, the flavor of the beef is unmatched. The ground beef is so richly red and tasty. I want to tell you and your boys the same thing I mentioned to Tony, ‘I hope I can be a continuous and long time customer.’ Please thank your boys for their hard work and making this the best pork we have ever tasted!” Steve M., Indiana
3. “Eric and I made some ham steaks in the oven last week. They were excellent…very moist and tender. They didn’t get dry at all.” LouAnn K., Illinois
2. “We had pork chops last evening and they were delicious. I couldn’t believe how tender and juicy they were.” Ron C., Indiana
1. “The pork is wonderful. We broiled it in the oven and it was so good. It was lean, too…there wasn’t hardly any fat on it. We like the pork chops…and the ham steaks…and the brats.” Heidi S., Indiana